RAMP Server/Seller Training
Responsible alcohol training is mandated by the State of Pennsylvania for owners, managers, sellers, servers and ID checkers employed in a licensed establishment. The Pennsylvania RAMP Server/Seller Training program became mandatory in 2016.
Any person who sells or serves alcoholic beverages in the state of Pennsylvania MUST take and pass the Pennsylvania RAMP Server/Seller Training class in order to comply with this law. The program will also help protect workers and their employer from potential legal incidents. Your RAMP Server/Seller Training must be renewed every two (2) years. Persons completing this course will receive 2 certificates! Both the TIPS training certificate and the Pennsylvania RAMP Server/Seller Training certificate.
Please be advised, if you are currently employed at a PA liquor licensed establishment, you will need to enter the license identification number (LID), during registration. The LID number can be found on the establishment’s liquor license. By providing the important number, your establishment will receive credit for your participation!
Disclaimer: The website and online training program were not created by the Pennsylvania Liquor Control Board (PLCB), however, the course has the approval of the PLCB as a valid curriculum for the Responsible Alcohol Management Program (RAMP), Server/Seller training and is provided by TIPS Alcohol.
If you are looking to train your staff, please visit our Group Training page!
ANAB-ACCREDITED 2-HOUR FOOD HANDLER COURSE:
The package above includes both the RAMP Server/Seller Training course and the 2-hour ANAB-accredited Food Handler Course. This 100% online Food Handler course is 2 hours in length and covers food safety issues, regulations, and techniques to maintain a food-safe environment.
This ANAB–accredited online course will help you to better understand how handling food correctly not only improves safety but also reduces risks.
Read More on our Food Handler Course Page.
Who Should Complete RAMP Server/Seller Training?
Anyone who serves or sells alcohol in a Pennsylvania licensed establishment MUST take this training and receive their RAMP Server/Seller Training certificate. It may also be required by many insurance companies. In addition, having your staff trained may reduce your liquor liability insurance!
- Bartenders
- Bar Backs
- Servers
- ID Checkers
- Managers
- Owners
- Agents
- Distributor Sales Staff
- Liquor & Grocery Store Clerks & Managers
Follow These Easy Steps Below to Complete Your RAMP Server/Seller Training:
- Enroll in our class by clicking on the "Buy Now" button above.
- Complete the RAMP Server/Seller Training alcohol course online at your own pace.
- Pass the final exam. You have 60 days to complete the course unless otherwise noted. See our Terms of Use for details. If you fail the final exam you have one additional attempt to pass at no charge.
- Print your TIPS training certificate as proof of your online course completion.
- We also report your RAMP Server/Seller Training completion to the PA Liquor Control Board.
RAMP Server/Seller Training addresses concerns specific to restaurants, hotels, nightclubs, and special events where alcohol is served or sold to the public.
Pennsylvania Alcohol Laws
Alcohol service laws in Pennsylvania are governed by the Pennsylvania Liquor Control Board (PLCB).
Note: The information on this page is available through the regulating agency and is believed to be correct. However, laws and regulations may change at any time, and the information provided should not be relied upon in place of official documents or legal advice. For more information or clarification, contact the Pennsylvania Liquor Control Board directly.
| Age to Consume | 21 |
| Age to Pour | 18 |
| Age to Sell | 18 |
| Age to Serve | 18 |
Get TIPS Certified in 3 Hours
100% Online Mobile Friendly Courses
