Wyoming TIPS Certification - TIPS Training
Responsible alcohol training is not mandated by the state of Wyoming. However, training is mandatory in Campbell County, Cheyenne County, and the cities of Gillette, Douglas, Laramie, Evanston, Torrington and Rawlins.
Any person who sells or serves alcoholic beverages in the listed Wyoming counties and cities MUST take and pass an approved responsible alcohol course by law.
TIPS is approved state-wide in Wyoming as well as in the listed counties and cities above.If you are looking to train your staff, please visit our Group Training page!
Who Should Be TIPS Certified?
Anyone who serves alcohol in an Wyoming licensed establishment should take this training and receive their certification. TIPS certification is also required by many insurance companies. In addition, having your staff TIPS certified may reduce you liquor liability insurance!
- Bar Backs
- ID Checkers
- Grocery, liquor, and convenience store clerks and managers.
Follow These Easy Steps Below to get TIPS Certified
- Enroll in our class by clicking on one of the "Buy Now" buttons above.
- Complete the TIPS alcohol certification course online at your own pace.
- Pass the certification exam. You have 30 days to complete the course.
- If you fail the final exam you have one additional attempt to pass at no charge.
- Print your TIPS certificate as proof of your online certification.
- Receive your permanent TIPS certification card by US mail in 7 to 10 business days.
The eTIPS On-Premise course addresses concerns specific to restaurants, hotels, nightclubs, and other establishments where the alcohol is consumed on-premise.
The eTIPS Off-Premise course addresses concerns specific to grocery, liquor and package stores where the alcohol is consumed off the premises. The course focuses on recognizing signs of intoxication, preventing underage sales as well as second party sales.
The eTIPS Concessions course addresses concerns specific to stadiums, arenas, festivals and concerts where the alcohol is usually served in plastic cups. These are usually high volume events and course focuses on making quick decisions to prevent intoxicated and underage customers.
Alcohol service laws are governed by: Wyoming Liquor Division
Wyoming Alcohol Laws
This information has been provided to us by the regulating agency and is believed to be correct. However, laws and regulations may change at any time, and the information provided should not be relied upon in place of official documents. For more information or clarification, consult the regulatory body for this jurisdiction directly.
|Age to Consume||21|
|Age to Pour||21|
|Age to Sell||21|
|Age to Serve||18* Dining areas only|
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